Yesterday was crab apple picking. With our apple trees dying left and right lately, we’re determined to savor what is left! For those of you who didn’t know, crab apples don’t just make tasty snacks, but they make the BEST apple cider when pressed. We just need to borrow a press from a neighbor, and cider will be ours (frozen) for winter.
However, my freezer is officially full from our enormous garden harvest this year, so Knut and I are debating about either buying another freezer, or storing some things elsewhere for the winter. Is a bumper crop of everything considered an emergency, so we could take money from the emergency savings? The beans still aren’t done for the year, I have no room for any freezer meals right now, and don’t even get me started on the pumpkins again.
You know, the pie pumpkin plant in our garden with its sights set on taking over the world.
I had plans to freeze pumpkin bread (my favorite!), roasted pureed pumpkin for pies this winter, for soups, pumpkin cheesecake. Did I mention that everyone I know is entitled to 1 or 10 free pie pumpkins this fall? I’ll keep you updated.
O the helpers were plentiful! Pictures of David, though, were few.
Today I finally conquered a project I’ve been wanting to do for awhile. The chandelier in our dining room was gold, and I really wanted a bronzy one to match the fixtures in the rest of the house. I saw on an HGTV episode years ago when we still had the channel, that if you spray paint it in just bronze, it looks flat, but if you give a little shimmer over the bronze with copper spray paint, it adds depth and looks more like real bronze. So if you come to my house, pretend it looks real. 😉
Not your average Saturday laundry drying on the line! (The tape is just painter’s tape, you know. We don’t actually have bright blue candlesticks on it.)
Our vegetable garden isn’t the only harvest being brought inside. Right now, we have a gorgeous bouquet in nearly every room on the main floor, and there’s still enough color left in the garden to be pretty. O, I just love this time of year!









Mom says
August 21, 2010 at 11:17 pmThose flowers looks absolutely scrumptious! What beautiful pictures. Save some of the apple cider for when we come up in December, please!
Heidi says
August 22, 2010 at 3:55 pmOh home. It’s like you’ve officially made it to Anne of Green Gables, but more like when she’s a mom, so Anne of Ingleside. SO happy for everything going on!
Sheila says
August 22, 2010 at 10:15 pmMy family really likes Dilly Beans….green beans that are turned into pickles with red peppers….I do not care for them, but I like to keep them happy. Actually, they won’t be all that happy since I didn’t can any for them this year…..an unplanned surgery changed my summer plans, but that is all behind me now.
I just wanted to comment on your pumpkin supply…..if you really do end up with more than you know what to do with, maybe you could leave one or two with Dr. B…..he totally loves pumpkin muffins with chocolate chips….and he needs to be fatten up a little!!! 🙂
I got the cutest knitting book for Katrina’s birthday….full of fun baby stuff….maybe she will share it with you when you knit together again. 🙂